N.B. Please note: The Illawarra Business College has recently relocated to its new premises at 44 Raymond Street Bankstown. We are currently in the process of updating our website and all our forms, policies and procedures to reflect the new address.
Welcome to The Illawarra Business College
The Illawarra Business College provides a modern and friendly learning environment in which students gain the knowledge and skills needed to pursue their career goals.
The College was first established 20 years ago and has since provided the highest quality education to both domestic and international students. Our strength in vocational training is demonstrated by the many success stories we hear from past students about the jobs they have obtained in their chosen industries since graduating.
We are proud of our achievements and excited to be able to offer you quality education that is designed to meet your individual learning needs.
Hospitality and Commercial Cookery classes are conducted at our own fully-equipped commercial kitchen and training restaurant at 44 Raymond Street Bankstown.
When you choose to study at the Illawarra Business College, you can be assured that you are studying with an organisation that is recognised by the Australian Government as well as by professional and industry bodies.
The Illawarra Business College is committed to providing quality education to both local and overseas students. Training of international students is provided in accordance with the ESOS framework. We want overseas students studying in Australia with us to have a safe, enjoyable and rewarding place to study.
Australia’s laws promote quality education and consumer protection for all students. International students are further protected by laws are known as the ESOS framework and they include the Education Services for Overseas (ESOS) Act 2000 and the National Code.
A copy of the ESOS Framework is available by clicking here.
More information on the NSW Government's Smart and Skilled program for eligible students is available here.